Enjoy the sweetness of this spread and in addition, it has no added sugar!
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A great dark chocolate bar!
A creamy caramel! A delight to taste on dessert, as a snack or spooning from the bowl!
A sweetness to taste for dessert or snack.
The Chocolaterie des Pères Trappistes, a regional pillar in the field of chocolates!
A good way to sweeten your mouth!
Slightly spicy, this sauce is aptly named: chipotle peppers bring a good smoked taste. A sauce of quality!
An excellent blueberry tea that enhances the taste of essential oils concocted from the riches of our boreal forests. A relaxing drink, all smooth!
In association with Chef Arnaud Marchand, who was featured on Les Chefs and has his own restaurant in Quebec City, this spice blend is made of balsam fir and matsutake, a mushroom very popular with Japanese people! It is said that it is even more appreciated by the Japanese people than the black truffle! This spice blend will create a fine, fragrant and flavourful crust on your fish. A delight ...
To be drunk at breakfast or in a cocktail at the end of the day, this cranberry juice has a tangy taste, antioxidant properties and helps fight against recurring infections. So, no need to wait for the holiday season and the turkey with cranberries to be able to taste this wonderful fruit.
Think again! Although Entre Bulles et Moi moisturizing bath truffles are made from cocoa butter, it is in your bath that you will appreciate them rather than in your mouth. We put them in the water and the magic works!
A must in the "healthy" cuisine, flax seeds have beneficial properties for the body. Try them in smoothies, yogurts or in your pastries. They will remain discreet while enhancing the fiber intake of your food.
Labrador tea is known for its anti-stress properties, insomnia and regeneration of liver cells.
2 tablespoons in 150 grams of meat and voila. You are not a fan of tartar? You can simply use this sauce to enhance your meat. A beautiful creation created in collaboration with the chef Arnaud Marchand of Chez Boulay - bistro boreal.
A delicious preparation for pancakes but also for waffles, made from flour from gourgans of Moulin A. Coutu de La Doré, ideal for gluten intolerances. This flour is an excellent source of fiber, iron and protein! A great product to enjoy with berries or a garnish made of cherries! A true delight…
A sweetness signed Mrs. Ethel, jam maker and restaurateur. She runs a small, friendly, boutique-style restaurant with a warm and relaxing decor in Chicoutimi-Nord. A small detour to go to enjoy the excellent jams of Mrs. Ethel.