A creamy caramel! A delight to taste on dessert, as a snack or spooning from the bowl!
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A sweetness to taste for dessert or snack.
The Chocolaterie des Pères Trappistes, a regional pillar in the field of chocolates!
A good way to sweeten your mouth!
A good steak smeared with the Sauce Monsieur de Chicoutimi Chinese style BBQ sauce! To warm up, it warms up !!! A sweet taste and a spicy finish, a delight with a good piece of meat or into a marinade!
An excellent blueberry tea that enhances the taste of essential oils concocted from the riches of our boreal forests. A relaxing drink, all smooth!
A must in your salads, this vinaigrette will also serve to marinate fish or chicken. From picking blackcurrants to producing wine, everything is done at the Domaine! A high-end and regional product!
To be drunk at breakfast or in a cocktail at the end of the day, this cranberry juice has a tangy taste, antioxidant properties and helps fight against recurring infections. So, no need to wait for the holiday season and the turkey with cranberries to be able to taste this wonderful fruit.
A must in the "healthy" cuisine, flax seeds have beneficial properties for the body. Try them in smoothies, yogurts or in your pastries. They will remain discreet while enhancing the fiber intake of your food.
In association with Chef Arnaud Marchand, who was featured on Les Chefs and has his own restaurant in Quebec City, this spice blend is made of balsam fir and matsutake, a mushroom very popular with Japanese people! It is said that it is even more appreciated by the Japanese people than the black truffle! This spice blend will create a fine, fragrant and flavourful crust on your fish. A delight ...
Its chocolate almond is divine as a snack or dessert. We offer it in our fundraising for children and it is much appreciated.
La compagnie Bleu Nature de Saint-Eugène d'Argentenay chutney of berries and sugar beets could be served with cold meats (chicken, ham, roasted pork, etc.). It is excellent on the cracker with the terrine, foie gras or as a marinade: simply extend it with a little oil and let your meat marinate.
The last Poffe, as its name suggests, has a slight taste of smoke. A delicious spicy sauce, to try!
A rich sauce with a little taste of smoke. It will be ideal with pasta or on your pieces of meat.
Black coffee of the Peru from the coffee roasting plant Cambio, a fair trade coffee has a nice bitterness. Strong and powerful, rediscover the authentic taste of the coffee, Cup after Cup.
Daisy chilli jelly from Epicea from Dolbeau-Mistassini will be ideal to accompany your soft cheeses or to cook pork.
An original way to reinvent the traditional mother's fudge to make it a regional version, current and tasty. A beautiful candy that melts in your mouth!
Excellent with all types of meat, it will become the essential touch of the summer months!